Hot Honey Baked Feta with Crinkle Chips
Prep: 5 min | Cook: 20 - 25 min | Serves: 4 - 6
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Crinkle Chips
The hottest New Chip is in the Freezer Aisle! Introducing the New Cavendish Farms Quick Crisp Crinkle Chips- warm, crispy and ready in just 5 minutes in the air fryer. Quick and easy to prepare, these chips deliver the perfect balance of crispy outside like a chip and potato flavour of a fry. Made in Canada from domestic and imported ingredients.
Ingredients
- 1 bag Cavendish Farms Quick Crisp Crinkle Chips
- 1 (8 oz) block feta cheese, drained
- 2 tbsp olive oil
- 1/4 cup pecan halves, coarsely chopped
- 1/4 cup walnut halves, coarsely chopped
- 3 tbsp hot honey, divided
- 4 sprigs fresh thyme
Directions
- Preheat air fryer to 400°F.
- Spread Crinkle Chips in the air fryer basket and cook according to packaging instructions.
- Preheat oven to 400°F.
- Place feta in a small baking dish and drizzle with olive oil.
- To prep topping, stir pecans and walnuts with 2 tbsp hot honey in a small bowl until coated. Spoon nut mixture over feta and scatter thyme sprigs around the dish.
- Bake for 10 – 15 minutes, until feta is warmed and softened, and nuts are toasted.
- Arrange cooked Crinkle Chips on a serving platter with the baked feta. Drizzle with remaining hot honey and enjoy!
